For this you will need:
- a box of cornflakes or you can use shredded wheat
- a bar of chocolate
- and decorations
We first started off by breaking up the bars of chocolate we had and putting the pieces into a glass bowl. We then place the glass bowl onto of a pan of boiling water on the hob. This way you melt the chocolate without burning it.
Once the chocolate had fully melted we added the cornflakes. You can add as little or many as you want, depending on how much chocolate you have. (We sent someone out for more. Hehe.) You then have to mix well, until all the cornflakes are covered.
Once you have finished, spoon the mixture into bun cases and place on a tray. Then place in the fridge to set.